Chef Daryl Pobanz is working to support local chefs in new and innovative ways
Chef Daryl Pobanz is director of culinary training at Providence, a social enterprise founded by Second Harvest Food Bank. He is seeking out rising culinary talent to recruit and train through his innovative program while also focused on building stronger networks between regional culinary professionals. Listen to Chef Pobanz...
Destiny Harris is a member of the inaugural cohort participating in a youth culinary arts program
Habitat for Humanity partnered with Triad Food & Beverage Coalition and Providence Kitchen to introduce the first-of-its-kind youth culinary arts program. Destiny Harris is an inaugural member and joined Algenon Cash to share her experience....
Providence Kitchen makes an impact in the community and beyond
In this episode, Chef Brian DePaulis joins Algenon to deliver an update on the latest happenings at Providence Kitchen and the recently transitioned Manor House. Learn more about collaborative dinners, special events, and social enterprises in this episode highlighting the local charitable spirit....